Plain Naan

5 Pieces Plain Naan

Ingredients:

Wheat Flour, Water, Corn Oil, Sugar, Yeast, Raising Agent (Sodium Bicarbonate).

Cooking Instructions:

Heat non-stick pan until medium hot, remove the Naan from its individual wrapping and place the frozen Naan on the pan and cook for 2-3 minutes, gently moving it on the pan. Turn over and repeat and process applying gentle pressure to the Naan. Turn it over and repeat the process until both sides become golden brown.

Nutritional Information

Typical Values

Per 100g

Energy

1583 kJ (378 kcal)

Fat

12.1 g

Of which saturates

1.4 g

Carbohydrate

56.8 g

Of which sugars

2.6 g

Protien

10.6 g

Salt

0.5 g