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Butter Chicken
Ingredients:
Chicken Meat 70%, Onion 15%, Tomato 5%, Ginger, Garlic, Green Chili, Salt, Coriander, Sunflower Oil, Butter (Milk), Cream (Milk, Stabiliser (carrageenan)), Black Pepper, Herbs and Spices.
Methods of Preparation:
Storage Conditions:
Nutritional Information:
Nutritional Information (per 100 g)
Energy
686 kJ / 164 kcal
Fat
6.5 g
of which saturates
1.58 g
Carbohydrate
23.8 g
of which sugars
0.3 g
Protein
3 g
Salt
4.8 mg