Butter Chicken

Ingredients:

Chicken Meat 70%, Onion 15%, Tomato 5%, Ginger, Garlic, Green Chili, Salt, Coriander, Sunflower Oil, Butter (Milk), Cream (Milk, Stabiliser (carrageenan)), Black Pepper, Herbs and Spices.

Methods of Preparation:

Storage Conditions:

Nutritional Information:

Nutritional Information (per 100 g)
Energy 686 kJ / 164 kcal
Fat 6.5 g
of which saturates 1.58 g
Carbohydrate 23.8 g
of which sugars 0.3 g
Protein 3 g
Salt 4.8 mg