Meet Adana Kebab

Ingredients:

Minced Beef 80%, Onion 11%, Chickpea Flour, Ginger, Garlic, Cumin Powder, Coriander Powder, Tomato Paste, Green Chilli, Salt, Chilli Powder, Paprika Powder, Sumac, Red Pepper Paste, Chilli Flakes, Parsley, Black Pepper, Emulsifier (sodium gluconate), Herbs and Spices.

Methods of Preparation:

In the pan: Heat a little oil in a non-stick frying pan. Fry the frozen product at high heat for approx. 3-5 min, turning several times. Then drain on kitchen paper. In the microwave: Heat the frozen product in a microwave-safe dish with a lid for approx. 2-3 min at 600 watts. Then leave to cool for approx. 2 min at room temperature. Ensure product is piping hot throughout before serving.

Storage Conditions:

Nutritional Information:

Nutritional Information (per 100 g)
Energy 919 kJ (220 kcal)
Fat 13.6 g
of which saturates 5.5 g
Carbohydrate 3.0 g
of which sugars 0.8 g
Protein 21 g
Salt 0.5 g